Um copo cheio, respectivamente com água, leite e vinho tinto, deveria ser fotografado de forma a enaltecer as propriedades desses líquidos ou a destruí-las, através do uso da iluminação e da cor do seu contexto.
As imagens não deviam ser transformadas digitalmente
This exercise addresses the possibility of transformation of the perceptual characteristics of a specific matter through light and its context, using the knowledge of the sinesthetic and symbolic characteristics of colour.
A glass filled respectively with water, milk and red wine, should be photographed so as to enhance the properties of these liquids or destroy them, through the use of lighting and colour from its context.
The images should not be digitally transformed.
